Top Guidelines Of Steamed buns with roast pork filling
Protect with a lid and make sure any steam vents are protected (I utilised a soaked cloth), and location a kitchen towel around the rim in the lid, that can help entice in just as much steam.Sweet Custard Buns: For the dessert version, swap the savory filling for the sweet custard or red bean paste, a popular choice in Chinese bakeries.If you have